Currently in Culinary School

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We are soon going to finish our Catering Laboratory in a days time. Hurray for that!

After this, I will be more focused on so many things, like our purchasing subjects, some management subjects (so there is a big chance that I will be using Dokmee document management software to help me get by), and of course, our final exams to complete the culinary journey experience, our lecture and kitchen comprehensive exams. I know I can pull this off in the next three weeks.

So many things to do, but all needs to be done for the bright future ahead. Carpe diem!

International culinary scene, here I come, so watch out!

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